Your body proves it: the whole > the parts
Years ago, researchers noticed something powerful: people who ate more orange vegetables—like carrots and sweet potatoes—had lower cancer rates. The protective compound? Beta carotene, the micronutrient that combines with other carotenoids to give vegetables an orange hue.

To test the connection, scientists launched two large-scale studies using beta carotene supplements. They hoped to replicate the benefits seen in food.

But both studies were stopped early—because the supplement groups were developing more cancer than the groups that didn't take the supplements.

Why? Researchers believe the beta carotene overwhelmed the carotenoid receptors, blocking absorption of other protective nutrients like lutein and zeaxanthin.

The result? A deficiency in the very compounds that work together to protect and repair.

This isn’t a knock on all supplements. Some—like B-12 and vitamin D—are essential in the right context.
But it’s a powerful reminder: your body wants synergy, not separation.

It wants the full package—fiber, antioxidants, and naturally balanced macronutrients—all working together in a way only whole food can deliver.

It’s the same story with oil.

Whole olives, nuts, and avocados? Fantastic.

But strip away the fiber, concentrate the fat, and pour it over everything? The body chokes. It doesn’t know how to handle that kind of overload.

Healing doesn’t come from fragments. It comes from reconnection—with foods that are complete, intact, and designed to nourish.

And today, I’ve got one that checks every box:
Pumpkin pie oatmeal. Warm, spiced, and packed with whole-food beta carotene—just the way your body likes it.
 

Try this tomorrow:
Make a batch of pumpkin pie oatmeal. Your body will know exactly what to do with it.
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This blog is dedicated to Irl Flanagan, who was my friend and grammar mentor. Over the last 20 or so years, he spent countless hours editing my manuscripts and teaching me the intricacies of sentence structure and the true meaning and the proper usage of words. 

Irl died 4 months before his 100th birthday.

About Me

I’m Peggy Kraus, an exercise physiologist and diabetes care and education specialist. My clients often tell me my superpower is helping people reverse type 2 diabetes — but the impact goes far beyond blood sugar.

After almost 30 years in cardiac rehab, I’ve seen how the American diet has affected people’s lives. I know health isn’t just about managing symptoms. It’s about reversing disease when possible, feeling strong and energized, and getting your life back.

I’ve helped thousands of people lower blood sugar, lose weight, improve cholesterol, and reduce blood pressure — all through simple, strategic lifestyle changes rooted in science and compassion.

My signature 6‑week program, 5 to Thrive, teaches the five key strategies my most successful clients use to create lasting change. And my newest program, Diabetes Rescue, is helping people move toward type 2 diabetes remission with a bold, plant‑powered approach that gives them the tools, support, and confidence to take back control of their health.

A plant‑based lifestyle is powerful. And so are the results my clients achieve.



Photo of Peggy Kraus