
Gratitude isn’t just a feeling—it’s a health strategy. Linked to better sleep, stronger immunity, and lower risk for chronic disease, gratitude can reset your rhythm and help you feel good again.
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Soup is my winter superpower—cozy, nutrient‑rich, and endlessly versatile. From delicata squash to lentils, every bowl expands your palate, boosts nutrient variety, and makes feeling good simple.
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On World Diabetes Day, we honor Frederick Banting’s radical generosity—he gave insulin to the world. His vision reminds us that health should be guided by purpose, not profit
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Your body is brilliant—it knows what to do with real carbohydrates like oats, lentils, and berries. Refined ‘carbs’ confuse the system, but whole carbohydrates stabilize blood sugar, support your microbiome, and fuel lasting health
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